Our Speciality
The sausages people come back for
If Stu's known for one thing, it's his sausages. Made by hand every week with his own blend of herbs and spices — the traditional Lincolnshire recipe that took the Taste of Lincolnshire title four years running. Folk in the village try them once and come back week after week.
The Range
Traditional, sweet chilli & weekly specials
The classic Lincolnshire is the four-time champion, but Stu's always experimenting — sweet chilli is a village favourite, and specials like potato & leek come and go through the year. This week's is shown below.
Traditional Lincolnshire
Stu's own herb & spice blend, the recipe that keeps winning. Meaty, properly seasoned, no fillers or shortcuts.
Sweet chilli & specials
The sweet chilli has become a local favourite in its own right — and Stu rotates seasonal specials like potato & leek. Ask on the trailer for what's on this week.
Why Everyone Raves
A business built on a banger
People have told Stu he could run the whole trailer on sausages alone. They come for the sausages — and end up filling the freezer while they're at it.